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Results Bioavailability Plasma EGCG reached maximum concentration (394 73 ng/mL (0.86 0.16 mol/L)) one hour after intake of EGCG (t = 0) and gradually declined below the detection limit (20 ng/mL) at the end of the meal-test (t = 360, Fig
Neurotherapeutics (2018) 15:3659
Bailes, J., et al
Antioxidant dietary supplementation in mice exposed to proton radiation attenuates expression of programmed cell death-associated genes
However, just because the body can make its own glutathione doesn't mean it's always able to maintain adequate levels of this vital molecule
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