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the Chad Pinot Noir is energetic and vibrant
which gives it a uniqueness
and an infusion of Cucumber
Since 1998
Castello Monaci’s cellars are surrounded by over 350 acres of vineyards
Jean-Claude Marsanne, Syrah, Crozes-Hermitage, Northern Rhône, France 2018 vegan the Chad Pinot Noir isThis small parcel, which once belonged to Jean Claudes grandmother, has a fruit forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep rooted old Syrah vines, planted in 1967. Dark, textured, and aromatic, the wine boasts beautiful notes of black cherry, stones, and a hint of black olive. This textbook northern Rhne Syrah is perfectly suited to fall roasts and winter stews. Fermented in stainless steel
